Easiest Way to Prepare Award-winning Prime Rib Roast

Prime Rib Roast. Humanely treated non-GMO beef, no added hormones, no antibiotics, shipped to you. So prime rib refers to the bone-in roast from the rib primal section. Prime rib is sometimes also referred to as the "standing rib roast." But note that "prime" here doesn't refer to USDA Prime beef.

Prime Rib Roast I made prime rib for the first time for our family Christmas dinner. It turned out very well and was, quite possibly, the best-tasting dish I have ever made. I just wanted to make sure that I properly explained it.

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, prime rib roast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Prime Rib Roast is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Prime Rib Roast is something that I have loved my entire life. They’re nice and they look fantastic.

Humanely treated non-GMO beef, no added hormones, no antibiotics, shipped to you. So prime rib refers to the bone-in roast from the rib primal section. Prime rib is sometimes also referred to as the "standing rib roast." But note that "prime" here doesn't refer to USDA Prime beef.

To get started with this recipe, we must prepare a few ingredients. You can cook prime rib roast using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Prime Rib Roast:

  1. {Make ready 1 of Rib Roast – bone in (5-7 ribs).
  2. {Get 3 tsp of kosher salt.
  3. {Prepare 3 tsp of black pepper.
  4. {Take 1 1/2 tsp of onion powder.
  5. {Get 1 1/2 tsp of garlic powder.
  6. {Prepare 1 1/2 tsp of paprika.

It did not burn in the slightest. The seasoned flour that gets rubbed in seals the meat and crisps the fat on the top and bottom. For a bone-in prime rib, figure two servings per rib, while a boneless roast will yield two servings per pound. Prime rib, also referred to as standing rib roast, is a beautiful piece of meat.

Instructions to make Prime Rib Roast:

  1. Take rib roast out of the refrigerator and sit at room temperature for at least 4 hours prior to cooking..
  2. Combine salt, pepper, onion powder, garlic powder, and paprika in a bowl and mix thoroughly..
  3. 60-90 min before cooking, take a paper towel and dab dry the roast. Preheat the oven to 475 degrees. Then sift the seasonings in step 2 all over the roast. You do not want to rub this in. Just sift over the top..
  4. Place the roast into a roasting pan. Since the roast is bone in, you do not need to use a rack in the pan, but you can if you want..
  5. When you are ready to cook the roast, cook it on a shelf that 3/4 from the bottom of the preheated oven oven. Cook uncovered at 475 degrees for 30 minutes. This will give the outside a nice sear..
  6. After the 30 minutes are done reduce the heat to 300 degrees and cook uncovered for 1 hour..
  7. Reduce temperature again to 275, and cook until the roast is at the desired doneness..
  8. After cooking, let the roast sit for 20-30 minutes before cutting into it..

Whenever we need a truly show-stopping holiday roast, we turn to it. While prime rib can be sold bone-in or boneless, a bone-in roast is the best bet for guaranteed juicy succulence. A prime rib is also sometimes called a standing rib roast. It is cut from the "rib primal" of the cattle, which is located under the front section of its backbone. Transfer the roast to a wire rack set in a rimmed baking sheet or roasting rack, fat side up.

So that’s going to wrap it up for this exceptional food prime rib roast recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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