Recipe of Any-night-of-the-week Beef Szechuan

Beef Szechuan.

Beef Szechuan

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef szechuan. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef Szechuan is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Beef Szechuan is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have beef szechuan using 21 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Beef Szechuan:

  1. {Prepare of 🌻For marinate:.
  2. {Prepare of sirloin steak, cut into bite size strips.
  3. {Get of egg white.
  4. {Take of corn flour / cornstarch.
  5. {Get of sesame oil / vegetable oil.
  6. {Make ready of olive oil / vegetable oil / sunflower oil (for frying).
  7. {Make ready of white pepper crushed.
  8. {Get of salt.
  9. {Get of 🌻Gravy:.
  10. {Get of soya sauce.
  11. {Get of oyster sauce.
  12. {Take of pepper sauce.
  13. {Get of crushed red chilli flakes / to taste.
  14. {Make ready of garlic, minced.
  15. {Prepare of ginger minced.
  16. {Get of vegetable oil.
  17. {Take of capsicum multicolour, cut into slice.
  18. {Get of small onions, cut into wedges.
  19. {Make ready of green chilli cut into big pieces.
  20. {Get of Spring onion chopped.
  21. {Make ready of water / as you needed.

Instructions to make Beef Szechuan:

  1. Toss beef with cornstarch, egg white,crushed white pepper,sesame oil and salt in non-metal bowl. Cover and refrigerate 20 minutes..
  2. Heat oil in wok or large skillet over high heat. Stir fry beef until no longer pink, until cooked well nice and crispy take it out in a plate and set aside. In same wok heat oil and add garlic & ginger sauté for few seconds add beef stir 1 minute and add all gravy ingredients cook 4-5 minutes add 4 tbsp of water cook another 1 minute and serve. Garnish with fresh coriander..

So that is going to wrap it up with this exceptional food beef szechuan recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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