Recipe of Quick Thai Beef Salad

Thai Beef Salad.

Thai Beef Salad

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, thai beef salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Thai Beef Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Thai Beef Salad is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have thai beef salad using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Beef Salad:

  1. {Get of rump steak.
  2. {Take of cooking oil.
  3. {Make ready of fish sauce.
  4. {Prepare of Good sprinkling of black pepper.
  5. {Prepare of Chilli flakes a sprinkling depends on how hot you like it.
  6. {Prepare of For the salad.
  7. {Get of Baby gem lettuce finely shredded.
  8. {Get of cherry tomatoes quartered.
  9. {Make ready of Celery stick sliced, keep the leaves for garnish.
  10. {Make ready of bean sprouts.
  11. {Prepare of a cucumber sliced seeds removed.
  12. {Prepare of red onion finely sliced.
  13. {Get of spring onions sliced.
  14. {Make ready of cooked noodles.
  15. {Prepare of chopped fresh coriander.
  16. {Prepare of The Sauce.
  17. {Get of brown sugar.
  18. {Take of Juice of a large lemon or preferably a lime.
  19. {Get of Chilli flakes to your taste.
  20. {Take of Fresh Birdseye chillis sliced finely to your taste.
  21. {Prepare of garlic finely diced.
  22. {Take of Large splash of fish sauce.
  23. {Prepare of grounded toasted rice, optional (2 tbsp of jasmine rice toasted on the pan until golden brown then blend it in the herb grinder).
  24. {Take of Optional tsp of chilli jam.

Instructions to make Thai Beef Salad:

  1. First of all prepare the steak, rub on the fish sauce, chilli flakes a oil! Leave to marinate, it can be left over night for an even better flavour..
  2. Whilst the steak is marinating, chop up all the salad veggies, warm through some noodles in hot water, being careful not to over cook them, then drain and leave to cook. Put all the salad into a large bowl, then add the noodles once there cooled..
  3. Make the sauce, squeeze the lemon or lime into a bowl, add fresh chilli and dried chilli flakes, garlic, chilli jam, sugar and fish sauce! Give it a good stir so the sugar dissolves! If you have the ground rice put in a heaped tea spoon! If you can add the rice as it gives it a lovely nutty flavour..
  4. Literally it’s time to assemble! Add a few teaspoons of the sauce to the salad, mix in well so it coats all the ingredients! Now place into bowls!.
  5. Now heat a griddle on a high heat! Throw on the steak searing well on each side, depending on how you like your steak cooked! Lift out let it rest, then slice and place the sliced beef onto the salad, then spoon over some more sauce, and garnish!! Tuck in and enjoy 😊.

So that’s going to wrap it up with this special food thai beef salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!