Recipe of Favorite Classic Ground Beef Stroganoff

Classic Ground Beef Stroganoff. Lightweight Camping Equipment – Meals, Stoves and Cookware. Start with your favorite ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold Medal™ Flour to create a sauce and then blend into your beef.

Classic Ground Beef Stroganoff Beef Stroganoff Recipe with Ground Beef Start by browning the ground beef in a skillet along with a sprinkle of salt, pepper, paprika and garlic powder. Next, add onions and continue stirring and crumbling the meat as it all cooks. Then you drain the liquid from the pan and add flour to the pan, stirring to coat the meat mixture entirely.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, classic ground beef stroganoff. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Lightweight Camping Equipment – Meals, Stoves and Cookware. Start with your favorite ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold Medal™ Flour to create a sauce and then blend into your beef.

Classic Ground Beef Stroganoff is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Classic Ground Beef Stroganoff is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have classic ground beef stroganoff using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Classic Ground Beef Stroganoff:

  1. {Make ready 1 lb of ground beef.
  2. {Make ready to taste of Salt, pepper.
  3. {Take 1/2 teaspoon of onion powder.
  4. {Make ready 1/2 teaspoon of garlic poweder.
  5. {Prepare 1/2 of onion, diced.
  6. {Take 8-10 oz of mushrooms, sliced.
  7. {Get 2 cloves of garlic minced.
  8. {Take 2 tablespoons of butter, divided.
  9. {Make ready 2 teaspoons of flour.
  10. {Make ready 1 1/2 cups of beef broth.
  11. {Take 10.5 oz of can cream of mushroom soup.
  12. {Get 1 tablespoon of Worcestershire sauce.
  13. {Get Pinch of ground nutmeg.
  14. {Get 1 cup of sour cream.
  15. {Take of Cooked egg noodles (whole wheat are best).

Ground Beef Stroganoff is just as versatile as the classic version. You can serve it with noodles, rice, buckwheat or my favorite, mashed potatoes. You could even slather the meat sauce over some roasted potatoes. If you want to skip the carbs, pour your beef stroganoff on top of some roasted veggies.

Instructions to make Classic Ground Beef Stroganoff:

  1. Cook ground beef, salt, pepper, onion powder and garlic powder in a skillet until no longer pink, drain set aside.
  2. In same skillet melt butter and saute mushrooms, onion, and garlic until mushrooms are browned and onions are translucent. Add garlic last so it won't burn..
  3. Sprinkle on flour a stir to cook flour for 2 minutes.
  4. Deglaze skillet with beef broth, add mushrooms soup, stir until combined..
  5. Add cooked beef back to skillet, stir in nutmeg, bring to a light boil and then simmer for 15 minutes while noodles cook..
  6. Check for last minute seasoning needs and stir in sour cream just before serving..
  7. Serve over whole wheat egg noodles.

This version maintains all the classic flavors of the traditional dish, combining lean beef and onions with a creamy sauce made of a roux, beef broth, and sour cream. A classic Beef Stroganoff is comfort food at its best! Slices of tenderloin steak, onions and cremini mushrooms coated with a flavorful creamy sauce. Bring a large pot of well-salted water to a boil over high heat. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal.

So that’s going to wrap it up for this special food classic ground beef stroganoff recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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